Ayers Pear Tree (Pyrus communis ‘Ayers’)

The Ayers pear tree is an heirloom variety pear and a favorite of growers in the south. Ayers is often referred to as the “sugar pear” due to its very sweet and juicy flesh. This tree will produce a heavy crop of medium-sized pears that ripen from late July into September. The round fruit has a short neck and buttery yellow skin, with a red blush when ripe. This pear is excellent for eating fresh, canning, baking and makes a delicious desert spiced pear.

Plant in full sun with well-drained, loamy or sandy soil. Ayers pears are self-pollinating; however, your production will increase with other varieties planted nearby. This variety is highly resistant to fire blight. The average height is 18′ – 20′ and 10′ – 15′ wide. Required Chill Hours: 300. USDA hardiness zones 5-9.